Specialty Croissants
Order now for Jun 17th
Can be ordered separately or added to pre-orders if the date allows enough notice.
We take our buttery, flaky croissants and add a layer of fresh almond or pistachio frangipane with a layer of fresh sliced almonds or pistachios on top.
Ingredients
Bread Flour (unbleached hard red wheat flour, enzyme), Whole Milk, Salted Butter (pasteurized cream, salt), Whole Milk, Water, Almond slices, Pistachios, Unsalted Butter (pasteurized cream, natural flavors), Granulated Sugar, Granulated Sugar, Salted Butter (pasteurized cream, salt), Granulated Sugar, Unsalted Butter (pasteurized cream, natural flavors), Corn starch, Wildflower Honey, Corn starch, Instant Dry Yeast, Sea Salt, Eggs, Vanilla Bean Paste (water, sugar, organic alcohol,organic select madagascar banilla beans, natural vanillin, xanthan gum, caramel color), Eggs, Sea Salt
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